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The North End Union Italian cook...
Like New ISBN10: 0871067811 ISBN13: 9780871067814 Material Type: paperback
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The Fine Art of Italian Cooking ...
1977 Times Books; Hardcover ISBN10: 0812906403 ISBN13: 9780812906400 Material Type: hardcover
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Italian Light and Easy: More Tha...
Authentic Italian recipes from all regions of Italy, tailored for contemporary nutritional needs, include lowfat interpretations of classic favorites and new dishes ISBN10: 0809238586 ISBN13: 9780...
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Panini, Bruschetta, Crostini La ...
Move over pasta and pizza, here come panini, bruschetta and crostini The world of sandwiches, Italian style But not sandwiches oozing mayonnaise and dripping with calories Vianas panini are healthy...
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Eat Right, Eat WellThe Italian W...
Provides lowfat, lowcholesterol recipes for Italianstyle appetizers, soups, pasta, rice, fish, poultry, meat, vegetables, salads, sauces, and desserts ISBN10: 0394530713 ISBN13: 9780394530710 Mate...
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The Festive Food of Ireland Dari...
A collection of Irish recipes for the holidays includes Poached Salmon with Irish Butter Sauce, Gingerbread, Corned Beef and Cabbage, Easter Bunny Biscuits, and others
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A Little Book of Irish Baking Ma...
This mouthwatering collection of recipes from Irelands rich baking tradition is a wonderful introduction to Irish breads and cakes From oatcakes and soda breadlong an essential staple of the Irish ...
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The Best Traditional Recipes Of ...
Published in Greece, but in the English language, this cookbook of traditional Greek recipes, with both the Greek and English names Measurements are in both metric and English; most of the ingredie...
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Greek Cooking for the Gods 101 P...
Recipes for foods from the earth, the sea, the flocks, and the hunt testify to the contributions of Greek cookery to the cuisines of the Western world ISBN10: 1564265013 ISBN13: 9781564265012 Mate...
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The Foods of Greece Kremezi
Describes Greek cuisine and shares traditional recipes for appetizers, salads, egg dishes, fish, seafood, vegetables, meat, breads, pastries, and desserts ISBN10: 1556702043 ISBN13: 9781556702044 ...
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The Greek Cook Book Sophia Skour...
Here are the dishes your mother used to make, from the cookbook your grandmother brought over from the old country Crowns Classic Cookbook series features a collection of the worlds bestloved forei...
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Germanys Regional Recipes [Plast...
There is Black Forest Cherry Cake from BadenWurttenberg in the upper Rhine Valley; cooking with beer in Bavaria; Berlin Frikadellen, an early version of the American hamburger; the spicy tastes of ...
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Bistro Menus and Music OConnor, ...
Authentic recipes from Parisian bistros are perfect for simple, celebratory meals with family and friends Classic dishes like French Onion Soup, Coq au Vin, and Tarte Tatin capture the tastes of ea...
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Revolutionary French Cooking [Ha...
Daniel Galmiches first book, French Brasserie Cookbook, was hailed as a masterpiece of French home cooking His eminently doable versions of traditional recipes have won him thousands of fans throug...
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Bistro: French Country Recipes f...
Traditional bistro fare is the essence of French cookinghonest, fresh, and satisfying food prepared by cooks, not celebrity chefs Its not expensive, its not complicated, and it never goes out of fa...
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