Discovering Global Cuisines: Traditional Flavors and Techniques
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Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations
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Cuisine and Empire: Cooking in World History (Volume 43)
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Gourmet Today: More than 1,000 Recipes for the Contemporary Kitchen
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The Texas Cookbook
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America's Favorite Fish Recipes: More Than 180 Mouthwatering Recipes from Fishing Guides and Professional Chefs (The Freshwater Angler)
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Gourmet Meals in Minutes
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The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table
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The Jewish Princess Feasts & Festivals: More than 120 Delicious Recipes
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The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines
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Soup: A Way of Life
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Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited [A Cookbook]
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Grains, Greens, and Grated Coconuts: Recipes and Remembrances of a Vegetarian Legacy
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Avatar: The Last Airbender: The Official Cookbook Gift Set: Recipes from the Four Nations (The Last Airbender Merchandise, ATLA Cookbook)
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Kosher for the Clueless but Curious: A Fun, Fact-Filled, and Spiritual Guide to All Things Kosher
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A Baghdad Cookery Book
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Venice and Food
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How to Cook Like a Jewish Mother
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The Junior League Celebration Cookbook: A Treasury of the 400 Most Requested Recipes from Junior League Cookbooks
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The Pasta Bible
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