Italian Regional Cooking
Italian Regional Cooking
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Recipes for antipasto, soup, pasta, main dishes, and sweets are accompanied by descriptions of the people, customs, and scenery typical of Italy's major gastronomic regions, ISBN13: 9780517693490 ISBN10: 0517693496 Material Type: hardcover
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Product Details
Designed with care and crafted from premium materials, our products combine durability, comfort, and timeless style. Each piece is thoughtfully made to enhance your living space, offering a perfect balance of functionality and elegance that complements any home and suits your unique lifestyle.
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Carefully crafted from durable, sustainable materials, each piece is designed for long-lasting use and timeless style. For proper care, wipe gently with a soft, damp cloth to remove dust and dirt. Avoid using harsh chemicals, abrasive cleaners, or excessive moisture to protect the finish and maintain its pristine look.
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