Gourmet Cooking--The Slim Way
Gourmet Cooking--The Slim Way
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You can eat well and stay slim with Lou Selbert Pappas' collection of 200 low-calorie gourmet recipes from around the world. Pappas is a leading gourmet cook, former food consultant for Sunset Magazine, writer for Gourmet and House and Garden Magazines. No artificial ingredients are used in any recipe and the calorie count per serving will satisfy even the most weight-conscious gourmet. Treat your family and friends to these tempting, non-fattening Greek Roast Turkey Avocado Shrimp Soup Fennel and Blue Cheese Salad Sole Veronique Vanilla Bean Cheesecake Coffee Borgia, ISBN13:9780201056716 ISBN10:0201056712 Material Type:paperback
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Designed with care and crafted from premium materials, our products combine durability, comfort, and timeless style. Each piece is thoughtfully made to enhance your living space, offering a perfect balance of functionality and elegance that complements any home and suits your unique lifestyle.
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Carefully crafted from durable, sustainable materials, each piece is designed for long-lasting use and timeless style. For proper care, wipe gently with a soft, damp cloth to remove dust and dirt. Avoid using harsh chemicals, abrasive cleaners, or excessive moisture to protect the finish and maintain its pristine look.
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