Cooking with America's Championship Team
Cooking with America's Championship Team
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Cooking with America's Team celebrates the gold medal winning team of American chefs at the 2004 Culinary Olympics. Featuring over 100 recipes complemented with full-color photography, Cooking with America's Team is the first cookbook of its kind to offer fool-proof, executable recipes-created by successful working chefs, many of whom are U.S.-certified master chefs-that appeal equally to professionals and cooking enthusiasts., ISBN13: 9780972869751 ISBN10: 0972869751 Material Type: hardcover
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