{"product_id":"vegetables-the-good-cook-techniques-recipes-series","title":"Vegetables (The Good Cook Techniques \u0026 Recipes Series)","description":"\u003cp\u003eReviews essential preparation skills--chopping, peeling, slicing, and dicing, demonstrates cooking techniques for retaining each vegetable's special flavor and texture, and presents an extensive collection of international recipes for distinctive vegetable dishes, ISBN13:9780809428588 ISBN10:080942858X Material Type:hardcover\u003c\/p\u003e","brand":"Used Book Depot","offers":[{"title":"Default Title","offer_id":46345106227363,"sku":"A_06-18-25_UBD_H0000LNR","price":29.7,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/816L4HFEq6L.jpg?v=1760005714","url":"https:\/\/usedbookdepot.com\/products\/vegetables-the-good-cook-techniques-recipes-series","provider":"Used Book Depot","version":"1.0","type":"link"}