{"product_id":"new-professional-chef-academic-ed","title":"New Professional Chef (Academic ed)","description":"\u003cp\u003eThoroughly revised encyclopedic classic used by professionals for decades. The definitive reference is easier to use and is packed with the most up to date information with 1000 reference recipes conveniently located in one section., ISBN13: 9780442008079 ISBN10: 0442008074 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124924993699,"sku":"A-STR_05-17-25_H0000FHV","price":21.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/31UmmZD0gSL.jpg?v=1754831844","url":"https:\/\/usedbookdepot.com\/products\/new-professional-chef-academic-ed","provider":"Used Book Depot","version":"1.0","type":"link"}