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Lee went to California and put together menus that vividly capture the personalities of 23 wineries There are two trademark special sections: one offers the best recipes from the wine countrys most talented chefs; the other, simple guidelines and thoughts on serving wine 250 fullcolor photographs ISBN10: 0517574500 ISBN13: 9780517574508 Material Type: hardcover
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ISBN10:0517574500
ISBN13: 9780517574508
Publisher: