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Provides reducedcalorie recipes for such dishes as gratineed onion soup, halibut en papillote, steak au poivre, spinach with lemon confit and olives, couscous mariniere, and pear souffle with raspberry coulis ISBN10: 0399518169 ISBN13: 9780399518164 Material Type: spiral_bound
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ISBN10:0399518169
ISBN13: 9780399518164
Publisher: