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The Versatile Chicken Chicken is the new hamburger Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of dietconscious, budgetconscious and tasteconscious Americans Here is a years worth of succulent recipes celebrating chickens versatility baked; fried; barbecued; stewed; marinated; roasted you name it its here Special sections include recipes for Chicken Lite lowcalorie Chicken Quick, Chicken Little Cornish Game Hens and many from Americas bestknown chefs and restaurants Whether your tastes run from Buffalos famous chicken wings to gumbos with a Cajunkick, or from subtle and simple to smothered and othered marinades and sauces, you will find months of new mouthwatering recipes that will tickle your fancy and tempt your palate
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ISBN10:0060172371
ISBN13: 9780060172374
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