{"title":"Yearbooks \u0026 Annuals","description":null,"products":[{"product_id":"the-world-book-year-book-1985-1985-year-book","title":"The World Book Year Book 1985 (1985, Year Book)","description":"\u003cp\u003eReviews the events of 1984. The special reports section has nine articles on the troubles Africa faces after a quarter century of independence, preserving the remnants of the North American tallgrass prairie, the new science of gene splicing, the new entertainment of music videos, the increasing importance of sports for U.S. colleges, new discoveries made during archeological excavations of Thomas Jefferson's Monticello, the increasing numbers of American women entering the workforce, the role of cholesterol in heart disease, and the new controversy concerning the role of lobbyists in U.S. politics. The World Book Supplement has eight new or revised articles from the 1985 edition of the encyclopedia: \"Basketball\", \"Black American\", \"Brunei\", \"Helicopter\", Mulroney, Martin Brian\", \"Renaissance\", \"Saint Christopher and Nevis\", and \"Turner, John Napier\"., ISBN13: 9780716604853 ISBN10: 071660485X Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124531286179,"sku":"A_06-11-25_H0000J8W","price":23.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/910I-QA4y1L.jpg?v=1754811006"},{"product_id":"food-wine-annual-2011-an-entire-year-of-recipes-food-and-wine-annual-cookbook","title":"Food \u0026 Wine Annual 2011: An Entire Year of Recipes (Food and Wine Annual Cookbook)","description":"Food \u0026amp; Wine magazine's annual recipe collection is filled with simple and fabulous recipes from stars like Mario Batali and Rick Bayless, as well as fantastic food from the best cookbook authors and our own Test Kitchen. Food \u0026amp; Wine brings you the very best recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch, all from talented cooks and chefs from around the world. Some highlights include: Sweet and Sticky Hot Wings, Lemony Chickpea and Oven-Dried Tomato Stew, Cornmeal- Crusted Fish with Green-Tomato Tartar Sauce, Herb-Roasted Pork Subs with Garlicky Spinach and Butterscotch Stickybuns.\n\nAlso, you'll find inside:\n\nA variety of tips on fail-safe cooking techniques, essential ingredients and the best kitchen equipment A comprehensive guide full of suggestions for affordable and accessible wines to match the recipe A pairing chart to match wines with everybody's favorite dishes A color-coded guide calls out staff favorites, as well as vegetarian, healthy and make-ahead dishes, ISBN13: 9781603201803 ISBN10: 1603201807 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129138696355,"sku":"08-25-2022_FN_1.4M_3009SN","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/914OnHpYqjL.jpg?v=1754972784"}],"url":"https:\/\/usedbookdepot.com\/collections\/yearbooks-annuals.oembed","provider":"Used Book Depot","version":"1.0","type":"link"}