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Capturing the taste of the industry, Tourism: Concepts and Practices explores this exciting field using a systems approach Building on the authors experience, it looks at the characteristics of tourism and the demand side first, then organizing tourism, followed by the operating sectors Fullcolor photographs, industry profiles, and a career emphasis reveal the opportunities tourism holds for both consumers and professionals Special geography spot ISBN10: 0138142459 ISBN13: 9780138142452 Material Type: hardcover
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ISBN10:0138142459
ISBN13: 9780138142452
Publisher: