{"title":"Northwestern U.S. Cooking","description":null,"products":[{"product_id":"vegetarian-keto-diet-cookbook-for-beginners-quick-easy-everyday-recipes-for-busy-people-on-keto-diet-2019-keto-cookbook","title":"Vegetarian Keto Diet Cookbook for Beginners: Quick \u0026 Easy Everyday Recipes for Busy People on Keto Diet #2019 (keto cookbook)","description":"\u003cp\u003eEnjoy The Vegetarian Keto Diet for Effortless Weight Loss!\u003c\/p\u003e\n\n\u003cp\u003eDo want to eat healthy and tasty KETO meals?\u003cbr\u003e\nDo you want to get in the best shape of your life quickly and effortlessly?\u003c\/p\u003e\n\n\u003cp\u003eFrom this cookbook you will learn:\u003cbr\u003e\nSteps and rules on how to go on the keto diet the right way Why you need to make KETO VEGETARIAN diet an easy to follow lifestyle What you are the pros and cons of the Keto diet and the Vegetarian one Very Tasty and Mouthwatering meals for a balanced Keto diet Quick and Easy snacks to take care of huger pangs throughout the day\u003cbr\u003e\nThe keto recipes in this vegetarian cookbook comprise of traditional yummy foods, classic vegetarian comfort dishes, and more innovative options for experimenting. Don’t hesitate and start the journey to a healthier lifestyle without sacrificing on taste.\u003c\/p\u003e\n\n\u003cp\u003eGet a copy of this book and join me to live the life in a healthier and funnier way!, ISBN13: 9781070944524 ISBN10: 1070944521 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46112309739683,"sku":"TN_STR_UBD_H0000XP4","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81Zr7KsUzML.jpg?v=1754651034"},{"product_id":"tom-douglas-seattle-kitchen","title":"Tom Douglas' Seattle Kitchen","description":"\u003cp\u003eThere's a new culinary melting pot. It's called Seattle. Here you'll find everything from Japanese bento box lunches and Thai satays to steaming bowls of Vietnamese soups and all-American blackberry cobblers. No chef embodies this diversity with more flair and more flavor than chef\/author\/restaurateur Tom Douglas. And no book does it better than Tom Douglas' Seattle Kitchen.\u003cbr\u003e\nTom's creativity with local ingredients and his respect for Seattle's ethnic traditions have helped put his three restaurants and Seattle on the national culinary map. Join Tom and celebrate the Emerald City's rich culinary tradition: sweet I Dungeness crabs, razor clams, rich artisan cheeses, and deeply flavored Northwest beers. Share in the delight of sophisticated Washington wines, coffee fresh vegetables, fruits, and the exotic flavors of the Pacific Rim countries.\u003cbr\u003e\nTom Douglas' style is laid-back sophistication with a dash of humor. You can see it in the names of his chapters, \"Starch Stacking,\" \"Slow Dancing,\" and \"Mo' Poke, Dadu\" (this last title, courtesy of his daughter, Loretta, means \"More Pork, Daddy\"). And you can taste it in his signature dishes such as Dungeness Crabcakes with Green Cocktail Sauce, Roast Duck with Huckleberry Sauce and Parsnip-Apple Hash, Udon with Sea Scallops in Miso Broth, and Triple Cream Coconut Pie.\u003cbr\u003e\nTry his hearty Long-Bone Short Ribs with Chinook Merlot Gravy and Rosemary WhiteBeans or spicy Fire-roasted Oysters with Ginger Threads and Wasabi Butter. Relax in the comfort of the comfort foods he prepares for his own family: Loretta's Buttermilk Pancakes with Wild Blackberries, Basic Barbecued Baby Back Ribs, and Five-Spice Angel Food Cake. They're all clear, simple recipes that'll have you cooking like Tom Douglas from the very first page.\u003cbr\u003e\nBut this is more than a cookbook; it's a food lover's guide to Seattle. Join Tom on a tour of his city with his list of top ten best things to do -- and eat -- in Seattle, from his favorite ethnic markets and neighborhoods to where to get the best breakfast.\u003cbr\u003e\nWhy not turn your kitchen into a Seattle kitchen? All it takes is a little help and inspiration from Tom Douglas., ISBN13: 9780688172428 ISBN10: 0688172423 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124547801251,"sku":"U2.22.5 SIGN_05-26-25_ART_H0000972","price":38.22,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/51uZMypnkyL_1b8eff84-e923-4d18-8db1-bc6cc835e39e.jpg?v=1754812254"}],"url":"https:\/\/usedbookdepot.com\/collections\/northwestern-u-s-cooking.oembed","provider":"Used Book Depot","version":"1.0","type":"link"}