{"title":"Herb","description":null,"products":[{"product_id":"herbs-acountrygardencookbook","title":"Herbs: A Country Garden Cookbook","description":"\u003cp\u003eBeautifully designed and exquisitely photographed, this unique series showcases sensational recipes that exhibit the wonderful versatility of fruits and vegetables, fresh from the garden or greengrocer's basket., ISBN13: 9780002554534 ISBN10: 0002554534 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46107840512163,"sku":"A_STR_UBD_H0001152","price":10.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/91LBYx7UO0L_7ccba2b7-f924-4949-85da-82b5a8d13201.jpg?v=1754537663"},{"product_id":"stevia-sweet-recipes-sugar-freenaturally","title":"Stevia Sweet Recipes: Sugar-Free―Naturally!","description":"\u003cp\u003eStevia Sweet Recipes offers health-conscious readers over 165 kitchen-tested recipes that use Stevia―a calorie-free, nonglycemic herbal sweetener―in place of refined sugar or artificial sweeteners. Enjoy the author’s many creative dishes, from healthy breakfast shakes to sensational salads to luscious desserts, while learning how to use this amazing herb in your own treasured family dishes. Soon you’ll be sweetening all your foods the natural way, with Stevia., ISBN13: 9781890612139 ISBN10: 1890612138 Material Type: spiral_bound\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46111602507939,"sku":"A_06-06-25_H0000IEP","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/619mirJRLPL.jpg?v=1754631701"},{"product_id":"sweet-sugar-sultry-spice-exotic-flavors-to-wake-up-your-baking","title":"Sweet Sugar, Sultry Spice: Exotic Flavors to Wake Up Your Baking","description":"\u003cp\u003eA diverse and accessible collection of spice-enhanced recipes that will transform your baking and awaken your senses--from a classically trained pastry chef.\u003c\/p\u003e\n\n\u003cp\u003eWelcome to a world of exotic spices and flavorings from the warm embrace of clove and ginger to the fiery touch of peppercorns and chiles, from the sensual kiss of cardamom and rose to the surprising sensations of sumac and za'atar.\u003c\/p\u003e\n\n\u003cp\u003eWith encouraging language, invaluable tips, and a passionate approach to flavor, Malika Ameen seeks to push spices beyond the realm of savory to the world of sweet where they can add everything from a delicate whisper to a surprising punch to cakes and tarts, cookies and bars, ice creams and sorbets, barks and brittles, and more.\u003c\/p\u003e\n\n\u003cp\u003eThe 78 recipes are arranged by the feelings and sensations they evoke: Spicy and Warm; Floral and Aromatic; Bright and Fresh; Savory, Earthy and Nutty; and Complex and Mysterious. Create showstoppers such as Roasted Peach and Custard Borek for your next culinary gathering; its velvety saffron cream and subtle cardamom sugar are all wrapped inside light, crunchy layers of phyllo dough. Update classics with a new twist such as Lusty Lemon Squares with a spiced dark chocolate crust dotted with pink peppercorns. Kids and the young at heart will delight in the orange zest, vanilla bean, and cinnamon spiced churros with their accompanying sticky toffee sauce.\u003c\/p\u003e\n\n\u003cp\u003eBeautiful full-page images and an invaluable spice glossary help round out an accessible addition to any dessert library., ISBN13: 9781611802627 ISBN10: 1611802628 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46111695503523,"sku":"TN_STR_UBD_H0000WG1","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/911a-hahm6L.jpg?v=1754635667"},{"product_id":"just-a-matter-of-thyme-recipes","title":"Just a Matter of Thyme: Recipes","description":"\u003cp\u003eSm Quarto, PP.196, Illustrated By Shelly Reeves-Smith, A Collection Of Simply Wonderful Recipes, Cherished Quotes, And Tasteful Ideas To Share, ISBN13: 9780963355508 ISBN10: 0963355503 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46112377831587,"sku":"A-STR_UBD_H0000U10","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/91ZOWaORZkL.jpg?v=1754652593"},{"product_id":"well-seasoned-a-southern-classic","title":"Well Seasoned: A Southern Classic","description":"\u003cp\u003eIf you were allowed to purchase only one cookbook, this would be the cookbook to own! 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But thanks to award-winning author Georgeanne Brennan, we now know what makes the cuisine so delicious. Olives, anchovies, and capers are the secret ingredients behind the magical flavors of the Mediterranean. Toss a few tangy olives and capers, or a savory anchovy or two into these over 50 dazzling recipes and instantly capture the fresh, sun-drenched flavors of Italy, France, Greece, Tunisia, and Morocco. Enhanced by vibrant color photography, Brennan reveals the basic techniques for salting, brining, curing, and seasoning these delicacies and also explores their history and common uses. Bring the Mediterranean home with these simple, flavorful accents and add intensity and depth--with minimum effort--to any dish., ISBN13: 9780811824941 ISBN10: 0811824942 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46115095052451,"sku":"A_STR_H0000DUS","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/61eTUvXOW7L.jpg?v=1754740995"},{"product_id":"the-healing-herbs-cookbook","title":"The Healing Herbs Cookbook","description":"\u003cp\u003eRecipes that reflect the vibrant taste that only fresh culinary herbs can give.\u003cbr\u003e\nSome of the most medicinally potent herbs and spices sit within arm's reach -- on your kitchen spice rack. This book will undoubtedly pique your interest in herbs, both culinary and medicinal.\u003cbr\u003e\nThere's growing scientific evidence for the medicinal value of herbs and this in turn is putting herbal remedies into mainstream consciousness. The recipes in this book are designed to give you many ways to present wholesome, healthy food into your everyday meals and which feature fresh herbs. Home cooks will discover how fresh herbs not only fill the flavor gap but provide many healing and holistic benefits and will learn to prepare food that contains vitality, is seasonal and indigenous to our environment.\u003cbr\u003e\nHerbs are more than just medicinal plants -- they also happen to be delicious! Here you'll find 115 vegetarian recipes -- ranging from soups and starters to desserts and beverages. All incorporate whole, natural ingredients with a wide variety of healing herbs. The recipes are easy, accessible, and full of appetizing tastes and textures. Sensational recipes include Three-Bean Enchiladas with Green Tomato and Apple Salsa, Fettucine with Fiddleheads in Thyme Vinaigrette, Leek, Onion and Garlic Tart, Fall Vegetable Paella, and Ginger-Echinacea Jam.\u003cbr\u003e\nBut that's not all. In addition to the delicious recipes, The Healing Herbs Cookbook provides a wealth of useful information on preserving and cooking with herbs, as well as a comprehensive reference on over 30 herbs and their medicinal properties. From Elder and Echinacea, to Garlic, Licorice and Thyme -- discover how to recognize them, grow them, their healing properties, availability, uses in cooking and even folklore.\u003cbr\u003e\nWith a list of herbal organizations, mail-order sources, glossary and herb specific recipe index, this is the ideal book for people who want to bring the benefits of healing herbs into the kitchen., ISBN13: 9780778800040 ISBN10: 0778800040 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124381601955,"sku":"AZ_STR_H0000BUU","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/71P48pOUdpL.jpg?v=1754807048"},{"product_id":"sauces-classical-and-contemporary-sauce-making-2nd-edition","title":"Sauces: Classical and Contemporary Sauce Making, 2nd Edition","description":"\u003cp\u003e\"Here is yet another cookbook that can stand among the best reference works. I suspect it's a harbinger of kindred books to come as publishers begin to respond to a growing audience of cook-readers who hunger for connected, nuanced, reliably researched information..\" --Gourmet Magazine \"James Peterson has done for sauces that which Escoffier did for the cuisine of La Belle Epoque.. Sauces is a manual for the professional cook and, as such, it will rapidly become a classic and indispensable reference..\" --Richard Olney, From the Foreword \"It's the single contemporary reference on the subject that is both comprehensive and comprehensible. I love Jim's recipes (and there are gems all over the place here), but what's special about Sauces is the text: It reads so well that this is the kind of book you can take to bed.\" --Mark Bittman, From the Foreword \"This is a book I wish I had written myself.. Every few decades a book is written that says all there is to say on a subject, or has all the information and passion that sets the standard for professional and amateurs alike. Sauces is one of the best culinary books of this century in English..\" --Jeremiah Tower, Stars Restaurant \"The art of sauce making is the cornerstone of serious cooking. This book is a must for the new generation of creative cooks who wish to build on the classical French foundation with contemporary, delicious variations.\" --Daniel Boulud, Daniel \"It is a special reference book--comprehensive and inspiring..\" --Alice Waters, Chez Panisse, ISBN13: 9780471292753 ISBN10: 0471292753 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124631064739,"sku":"A-STR_UBD_H0000T7H","price":10.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/614ZXyaR7sL.jpg?v=1754816362"},{"product_id":"spices-of-life-a-cookbook-of-simple-and-delicious-recipes-for-great-health","title":"Spices of Life: A Cookbook of Simple and Delicious Recipes for Great Health","description":"\u003cp\u003eIn this groundbreaking cookbook, Nina Simonds offers us more than 175 luscious recipes, along with practical tips for a sensible lifestyle, that demonstrate that health-giving foods not only provide pleasure but can make a huge difference in our lives.\u003c\/p\u003e\n\n\u003cp\u003eWith her emphasis on the tonic properties of a wide variety of foods, herbs, and spices, this book also brings us up to date on the latest scientific research. In every recipe–gathered from cultures around the world in which good eating is a way of life–Simonds gives us dishes that are both irresistible and have a positive effect on one’s well-being. For example:\u003c\/p\u003e\n\n\u003cp\u003e-Cardamom, a key digestive, subtly seasons her Steamed Asparagus with Cardamom Butter.\u003c\/p\u003e\n\n\u003cp\u003e-Cinnamon, which strengthens the heart and alleviates nervous tension, adds spice to her Fragrant Cinnamon Pork with Sweet Potatoes.\u003c\/p\u003e\n\n\u003cp\u003e-Basil has long been used as a healing salve and in teas. So who wouldn’t feel rejuvenated by a delicious bowlful of Sun-Dried Tomato Soup with Fresh Basil?\u003c\/p\u003e\n\n\u003cp\u003e-Peanuts, which fortify the immune system and lower cholesterol, provide a tasty, crunchy accent in Sichuan Kung Pao Chicken.\u003c\/p\u003e\n\n\u003cp\u003e-Mint, which has many healing properties, from taming muscle spasms to dissolving gallstones, can be relished in Minty Snap Peas accompanying Pan-Roasted Salmon or in a Pineapple Salsa served with Jerk Pork Cutlets.\u003c\/p\u003e\n\n\u003cp\u003e-And peaches give us vitamin C, beta carotene, and fiber. So enjoy them in a wonderful Gingery Peach-a-Berry Cobbler.\u003c\/p\u003e\n\n\u003cp\u003eTo help us understand what part these health-restoring foods can play in our lives, Simonds peppers Spices of Life with lively interviews with a variety of experts, including Dr. Jim Duke, who offers anti-aging advice from his Herbal Farmacy; Dr. Andrew Weil, who discusses his latest nutritional findings; and Dr. U. K. Krishna, who explains basic Ayurvedic practices for healthy living. And more.\u003c\/p\u003e\n\n\u003cp\u003eWith its delicious, easy-to-prepare recipes and concise health information, this delightful book opens up a whole new world of tastes for us to enjoy every day and to share with family and friends., ISBN13: 9780375411601 ISBN10: 0375411607 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124665700515,"sku":"NC-STR_UBD_H0000RCW","price":10.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81o8suDJZ8L.jpg?v=1754818031"},{"product_id":"u2-28-7-br_phr_06-18-25_h0000kbr","title":"Jeane Rose's Herbal Guide to Inner Health","description":"JEANNE ROSE'S HERBAL GUIDE TO INNER HEALTH GROSSET \u0026amp; DUNLAP PAPERBACK 255 PAGES FIRST PAPERBACK PRINTING 1980 ISBN 0-448-14522-7, ISBN13: 9780448145556 ISBN10: 0448145553 Material Type: hardcover","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46124895994019,"sku":"U2.28.7-BR_PHR_06-18-25_H0000KBR","price":28.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81pozxdkSpL.jpg?v=1754830753"},{"product_id":"the-herb-garden-cookbook-the-complete-gardening-and-gourmet-guide-second-edition","title":"The Herb Garden Cookbook: The Complete Gardening and Gourmet Guide, Second Edition","description":"\u003cp\u003eIndulge your senses with the lively flavors, vivid colors, and tantalizing aromas of fresh herbs. This comprehensive guide gives you creative, festive recipes as well as valuable gardening information. With Lucinda Hutson's expert advice you'll discover how to: Grow robust and flavorful herbs using organic gardening techniques. Harvest and store herbs. Prepare more than 150 delicious and innovative recipes. Create intensely flavored herb butters and savory vinegars. Garnish and flavor recipes with beautiful edible flowers. Grow and use exotic herbs from Mexico and Southeast Asia. Design menus for special occasions such as a fiesta for friends or a feast for two. Find the best sources, including websites, for buying plants, seeds, and gourmet products.\u003cbr\u003e\nSavor the Tuscan-inspired Panzanella, the continental Celebratory Niçoise Salad, or the Southwestern-spirited Pollo Picado. Lucinda's suggested recipe variations will turn you into a kitchen quick-change artist. Ideas for dazzling presentations make your meals as pleasing to the eye as they are to the palate. From rosemary and thyme to Mexican mint marigold and Thai basil, this is an essential guide for cooks and gardeners alike!, ISBN13: 9780292702226 ISBN10: 0292702221 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46126577615011,"sku":"A_06-04-25_H0000H0S","price":14.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/71glzxrwo0L.jpg?v=1754894501"}],"url":"https:\/\/usedbookdepot.com\/collections\/herb.oembed","provider":"Used Book Depot","version":"1.0","type":"link"}