{"title":"French","description":null,"products":[{"product_id":"mastering-the-art-of-french-cooking-volume-1-only","title":"Mastering the Art of French Cooking Volume 1 Only!","description":"\u003cp\u003e“Anyone can cook in the French manner anywhere,” wrote Mesdames Beck, Bertholle, and Child, “with the right instruction.” And here is the book that, for more than forty years, has been teaching Americans how. Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. This beautiful book, with more than 100 instructive illustrations, is revolutionary in its approach because: it leads the cook infallibly from the buying and handling of raw ingredients, through each essential step of a recipe, to the final creation of a delicate confection; it breaks down the classic cuisine into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of recipes; the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire; it adapts classical techniques, wherever possible, to modern American conveniences; it shows Americans how to buy products, from any supermarket in the United States, that reproduce the exact taste and texture of the French ingredients, for example, equivalent meat cuts, the right beans for a cassoulet, or the appropriate fish and seafood for a bouillabaisse; it offers suggestions for just the right accompaniment to each dish, including proper wines. Since there has never been a book as instructive and as workable as Mastering the Art of French Cooking, the techniques learned here can be applied to recipes in all other French cookbooks, making them infinitely more usable. In compiling the secrets of famous cordons bleus, the authors have produced a magnificent volume that is sure to find the place of honor in every kitchen in America. Bon appétit!, ISBN13: B00A8SJIR0 ISBN10: B00A8SJIR0 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46127029059747,"sku":"OZ_12-24-23_ART_600YAU","price":61.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81isMiLI7fL.jpg?v=1754905656"},{"product_id":"julia-and-jacques-cooking-at-home","title":"Julia and Jacques Cooking at Home","description":"\u003cp\u003eJulia and Jacques Cooking at Home., ISBN13: B0006BD9CE ISBN10: B0006BD9CE Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46127405924515,"sku":"IK_03-20-24_ART_6011MK","price":19.44,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81rOhAHFttL.jpg?v=1754914865"},{"product_id":"le-petit-paris-french-finger-food","title":"Le Petit Paris: French Finger Food","description":"\u003cp\u003eA delightful collection of small, French-inspired bites. Le Petit Paris contains countless recipes for the best French finger food this side of Paris. Nathalie Benezet combines two of her fav, ISBN13: 9781742705965 ISBN10: 1742705960 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129097080995,"sku":"CH_07-02-24_ART_601A2E","price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/71XFEnGTYUL.jpg?v=1754970382"},{"product_id":"french-stories-contes-francais-a-dual-language-book-english-and-french-edition","title":"French Stories \/ Contes Français (A Dual-Language Book) (English and French Edition)","description":"\u003cp\u003eTen unusual stories by French literary masters from Voltaire to Camus: \"Micromégas\" by Voltaire; \"The Atheist's Mass\" by Balzac; \"The Legend of St. Julian the Hospitaler\" by Flaubert; \"Spleen of Paris\" by Baudelaire; \"Minuet\" by de Maupassant; \"The Guest\" by Camus; and more. Accurate English translations appear on facing pages., ISBN13: 9781607964216 ISBN10: 160796421X Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129132273827,"sku":"07-11-23_PHA_600RXN","price":10.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/71k6RxtMMXL.jpg?v=1754972351"},{"product_id":"gratins-golden-crusted-sweet-and-savory-dishes","title":"Gratins: Golden-Crusted Sweet and Savory Dishes","description":"\u003cp\u003eWith their crusty tops and tantalizingly soft interiors, gratins are the perfect comfort food and ideal one-dish meal for everyday. In this beautifully designed volume, the pastry chef at the Michelin-starred Les Ambassadeurs in Paris shares both sweet and savory recipes for this versatile dish. 78 recipes, 50 color photographs., ISBN13: 9781584792574 ISBN10: 1584792574 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129235427491,"sku":"CH_12-02-24_PHA_601L4J","price":23.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/51NZ4YH5BCL.jpg?v=1754975623"},{"product_id":"barefoot-in-paris-easy-french-food-you-can-make-at-home","title":"Barefoot in Paris: Easy French Food You Can Make at Home","description":"\u003cp\u003eHearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness , ISBN13: 9781400049356 ISBN10: 1400049350 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129643389091,"sku":"CH_11-21-24_PHA_301KJ9","price":18.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81seWEfVbuL.jpg?v=1754987120"},{"product_id":"french-women-dont-get-fat-the-secret-of-eating-for-pleasure","title":"French Women Don't Get Fat: The Secret of Eating for Pleasure","description":"\u003cp\u003eStylish, convincing, wise, funny–and just in time: the ultimate non-diet book, which could radically change the way you think and live.\u003c\/p\u003e\n\n\u003cp\u003eFrench women don’t get fat, but they do eat bread and pastry, drink wine, and regularly enjoy three-course meals. In her delightful tale, Mireille Guiliano unlocks the simple secrets of this “French paradox”–how to enjoy food and stay slim and healthy. Hers is a charming, sensible, and powerfully life-affirming view of health and eating for our times.\u003c\/p\u003e\n\n\u003cp\u003eAs a typically slender French girl, Mireille (Meer-ray) went to America as an exchange student and came back fat. That shock sent her into an adolescent tailspin, until her kindly family physician, “Dr. Miracle,” came to the rescue. Reintroducing her to classic principles of French gastronomy plus time-honored secrets of the local women, he helped her restore her shape and gave her a whole new understanding of food, drink, and life. The key? Not guilt or deprivation but learning to get the most from the things you most enjoy. Following her own version of this traditional wisdom, she has ever since relished a life of indulgence without bulge, satisfying yen without yo-yo on three meals a day.\u003c\/p\u003e\n\n\u003cp\u003eNow in simple but potent strategies and dozens of recipes you’d swear were fattening, Mireille reveals the ingredients for a lifetime of weight control–from the emergency weekend remedy of Magical Leek Soup to everyday tricks like fooling yourself into contentment and painless new physical exertions to save you from the StairMaster. Emphasizing the virtues of freshness, variety, balance, and always pleasure, Mireille shows how virtually anyone can learn to eat, drink, and move like a French woman.\u003c\/p\u003e\n\n\u003cp\u003eA natural raconteur, Mireille illustrates her philosophy through the experiences that have shaped her life–a six-year-old’s first taste of Champagne, treks in search of tiny blueberries (called myrtilles) in the woods near her grandmother’s house, a near-spiritual rendezvous with oysters at a seaside restaurant in Brittany, to name but a few. She also shows us other women discovering the wonders of “French in action,” drawing examples from dozens of friends and associates she has advised over the years to eat and drink smarter and more joyfully.\u003c\/p\u003e\n\n\u003cp\u003eHere are a culture’s most cherished and time-honored secrets recast for the twenty-first century. For anyone who has slipped out of her zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a buoyant, positive way to stay trim. A life of wine, bread–even chocolate–without girth or guilt? Pourquoi pas?, ISBN13: 9781400042128 ISBN10: 1400042127 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46129648140451,"sku":"10-03-23_PHA_300XSJ","price":9.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/61C62iQOXPL.jpg?v=1754987172"},{"product_id":"count-your-way-through-france","title":"Count Your Way Through France","description":"\u003cp\u003eA counting book that explores the many facets of France, including its geography, history, and culture, ISBN13: 9780876149720 ISBN10: 0876149727 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46130212405411,"sku":"70.00_3653838_20210911_8581","price":18.47,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/51HRS4CX4VL.jpg?v=1755000613"},{"product_id":"a-toute-epreuve","title":"A Toute Epreuve","description":"\u003cp\u003eA Toute Epreuve is one of the finest artist's books of the twentieth century and the most ambitious creation of renowned Surrealist Joan Miro (1893-1983). After having published a facsimile of this extraordinary work in 1987, we are proud to offer it this year in paperback at an affordable price.\u003cbr\u003e\nFor over ten years, Miro, the Spanish artist, and Paul Eluard, whose text was inspired by Catalan Spain, worked together to create a unique book: in their own words, a masterpiece of \"Plastic harmony.\" Printed in pure, dazzling colors, Miro's characteristic amorphous forms invite the viewer to skip from text to imagery almost interchangeably, giving marvelous new life and meaning to Eluard's poetry as well as creating a book that is in itself a sculptural entity. Its title roughly translatable as \"Ready for Anything,\" A Toute Epreuve achieves Miro's own ambition for the project, stated in 1948: \"I hope to create something sensational.\", ISBN13: 9780807613306 ISBN10: 0807613304 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46130541789347,"sku":"154.20_3721043_20210911_18432","price":55.1,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/21G3zaxXLkL.jpg?v=1755009600"},{"product_id":"essential-french-phrases","title":"Essential French Phrases","description":"\u003cp\u003eA guidebook of essential French phrases to provide young travelers with the appropriate words they need to deal with every situation, from finding the way around to buying clothes and talking about music., ISBN13: 9780794526504 ISBN10: 0794526500 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46131498090659,"sku":"08-01-23_PHA_600T2S","price":19.84,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/7116nGkq-jL.jpg?v=1755042590"},{"product_id":"colloquial-french-a-complete-language-course-the-colloquial-series-book-only-english-and-french-edition","title":"Colloquial French: A Complete Language Course (The Colloquial Series) (Book Only) (English and French Edition)","description":"\u003cp\u003eColloquial French is user friendly with step by step instructions. Specially written by experienced teachers for self-study or class use, the course offers you a step-by-step approach to written and spoken French. No prior knowledge of the language is required.\u003c\/p\u003e\n\n\u003cp\u003eWhat makes Colloquial French your best choice in personal language learning?\u003cbr\u003e\n* interactive - lots of dialogues and exercises for regular practice\u003cbr\u003e\n* clear - concise grammar notes\u003cbr\u003e\n* practical - useful vocabulary and pronunciation guide\u003cbr\u003e\n* complete - including answer key and special reference section\u003c\/p\u003e\n\n\u003cp\u003eBy the end of this rewarding course you will be able to communicate confidently and effectively in a broad range of situations., ISBN13: 9780415120890 ISBN10: 0415120896 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132216889507,"sku":"OZ_11-29-23_ART_600WSG","price":28.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/71Y998hF-eL.jpg?v=1755065954"},{"product_id":"simcas-cuisine","title":"Simca's cuisine","description":"\u003cp\u003eSimone \"Simca\" Beck is known to millions of Americans as Julia Child's French partner in the creation of the two classic volumes of Mastering the Art of French Cooking. Simca's Cuisine offers, ISBN13: 9780394721057 ISBN10: 0394721055 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132403568803,"sku":"RARE CH_11-01-24_PHA_601J56","price":28.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/91HLXiRUpqL.jpg?v=1759384684"},{"product_id":"the-way-to-cook-3","title":"The Way to Cook","description":"\u003cp\u003eIn her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around mas, ISBN13: 9780394532646 ISBN10: 0394532643 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132417003683,"sku":"12-10-24_PHA_601LRQ","price":17.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81pjMmDVuSL_db2e739f-794e-41cb-8e4f-560dc2a00387.jpg?v=1759382981"},{"product_id":"the-way-to-cook","title":"The Way to Cook","description":"\u003cp\u003eIn her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around mas, ISBN13: 9780394532646 ISBN10: 0394532643 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132417265827,"sku":"01-07-24_UBD_600C9Z","price":26.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81pjMmDVuSL.jpg?v=1759382959"},{"product_id":"joan-lundens-healthy-cooking","title":"Joan Lunden's Healthy Cooking","description":"\u003cp\u003eSix years ago, no one in Joan Lunden's weekly audience of 25 million could guess how frustrated she was with her weight. Three pregnancies, three kids, a high-pressure career, and an unhappy marriage seemed to undermine her every effort to lose weight. But then Lunden decided to fight back. Today, she's fit and trim - and feels great. She still considers herself a work in progress, but her newfound energy fuels her career, her athletic passions, and her total state of well-being.\u003cbr\u003e\nLunden has spent years in the kitchen cooking for her family, and the philosophy behind her recipes is simple: in addition to being low in fat, high in nutrition, and utterly delicious, each dish is easy to prepare (everyone is pressed for time), uses readily available ingredients (what is quinoa, anyway?), and adapts well to substitutions (if you hate peppers, use carrots instead).\u003cbr\u003e\nEach of the more than 100 recipes comes complete with nutritional information, serving size, and substitution possibilities. There are tasty appetizers like Quesadillas, soul-satisfying soups such as Italian Minestrone, and more than a dozen tempting salads, including Curried Chicken Salad with Mango. For main courses, Lunden serves up Spaghetti with White Bean Sauce, Chili Burgers, Chicken Fajitas, Roasted Salmon with Herb Crust, and other family favorites. Her daughter's vegetarianism inspired meatless main dishes such as Spinach Frittata with Spicy Tomato Sauce and vegetable accompaniments like Twice Baked Parmesan Potatoes and Sweet Potato and Parnsip Casserole. She also offers fun recipes for kids to make: Pita Pizza, Lasagna, and Macaroni and Cheese. And because everyone deserves dessert, there are Vanilla Cheesecake with Fresh Berries, Peach Melba with Raspberry Sauce, Country Apple Pie, and more., ISBN13: 9780316535885 ISBN10: 0316535885 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132599488675,"sku":"07-13-23_PHA_300SCZ","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/81cKB0bOPfL.jpg?v=1759368829"},{"product_id":"etymologies-and-genealogies-a-literary-anthropology-of-the-french-middle-ages","title":"Etymologies and Genealogies: A Literary Anthropology of the French Middle Ages","description":"\u003cp\u003e\"Mr. Bloch has attempted to establish what he calls a 'literary anthropology.' The project is important and ambitious. It seems to me that Mr. Bloch has completely achieved this ambition.\" –M, ISBN13: 9780226059822 ISBN10: 0226059820 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132793770147,"sku":"FU-VL7O-VLFP","price":23.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/61lrdHeLInL.jpg?v=1756393924"},{"product_id":"france-the-beautiful-cookbook-authentic-recipes-from-the-regions-of-france-1","title":"France The Beautiful Cookbook: Authentic Recipes from the Regions of France","description":"\u003cp\u003eGreat french recipes, ISBN13: 9780067575932 ISBN10: 0067575935 Material Type: unknown_binding\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46132960559267,"sku":"08-22-23_ART_600P06","price":17.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/21_LELDpxOL.jpg?v=1755083818"},{"product_id":"the-perfect-meal-in-search-of-the-lost-tastes-of-france","title":"The Perfect Meal: In Search of the Lost Tastes of France","description":"\u003cp\u003eIACP Cookbook Award Winner (Culinary Travel)\u003cbr\u003e\n“Full of humor, insight, and mouth-watering details, The Perfect Meal is a delightful tour of traditional French culture and cuisine.” —Travel and Leisure\u003cbr\u003e\nJohn Baxter's The Perfect Meal is part grand tour of France, part history of French cuisine, taking readers on a journey to discover and savor some of the world's great gastronomic delights before they disappear completely.\u003cbr\u003e\nSome of the most revered and complex elements of French cuisine are in danger of disappearing as old ways of agriculture, butchering, and cooking fade and are forgotten. In this charming culinary travel memoir, John Baxter follows up his bestselling The Most Beautiful Walk in the World by taking his readers on the hunt for some of the most delicious and bizarre endangered foods of France.\u003cbr\u003e\nThe Perfect Meal: In Search of the Lost Tastes of France is the perfect read for foodies and Francophiles, cooks and gastronomists, and fans of food culture., ISBN13: 9780062088062 ISBN10: 0062088068 Material Type: paperback\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46133003387043,"sku":"14.96_676037_0062088068_K-1_54","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/814ifgqfuwL.jpg?v=1756385849"},{"product_id":"france-the-beautiful-cookbook-authentic-recipes-from-the-regions-of-france","title":"France: The Beautiful Cookbook- Authentic Recipes from the Regions of France","description":"\u003cp\u003eA bounty of more than 240 recipes from the regions of France reveal the rich and varied produce of the world'srenowned center of gastronomy. France the Beautiful Cookbook gives a rare insight into the less -publicized side of French cooking: a cuisine which has been passed down through families by word or mouth. This home cuisine, so rich in history and tradition -- and so delicious - simmers and bubbles on family stoves and in country inns throughout each region.\u003cbr\u003e\nFrance the Beautiful Cookbook takes the reader from the countryside to the table. It explains the vital link between each region's history , geography and culina traditions, story, people who make the food so unique. Without the abundance of oysters, withoutcassoulet withouthochepot, without the bourride without the wines and beers that go with them, France would not be France.\u003cbr\u003e\nSpecially commissioned photographs graphically convey the diversity and beauty of France's terrain: the craggy hills of the south, the coastal fishing villages along the western coast, the lush pastures of the Loire, the colorful Mediterranean, and the alpine regions and volcanic plateaus of the center.\u003cbr\u003e\nThe recipes are recorded in this beautiful book by the Scotto Sisters - food writers Marianne Comolli, Elisabeth Scotto and Michéle Carles -- who grew up in Paris, spending the summers of their childhood in the French countryside. Each Cookbook is the story of an ancient treasure trove of French regional gastronony eloquently narrated by Author Pludlowski and superbly captured in color by photographers Pierre Hussenot and Leo Meier.A bounty of more than 240 recipes from the regions of France reveal the rich and varied produce of the world'srenowned center of gastronomy. France the Beautiful Cookbook gives a rare insight into the less -publicized side of French cooking: a cuisine which has been passed down through families by word or mouth. This home cuisine, so rich in history and tradition -- and so delicious - simmers and bubbles on family stoves and in country inns throughout each region.\u003cbr\u003e\nFrance the Beautiful Cookbook takes the reader from the countryside to the table. It explains the vital link between each region's history , geography and culina traditions, story, people who make the food so unique. Without the abundance of oysters, withoutcassoulet withouthochepot, without the bourride without the wines and beers that go with them, France would not be France.\u003cbr\u003e\nSpecially commissioned photographs graphically convey the diversity and beauty of France's terrain: the craggy hills of the south, the coastal fishing villages along the western coast, the lush pastures of the Loire, the colorful Mediterranean, and the alpine regions and volcanic plateaus of the center.\u003cbr\u003e\nThe recipes are recorded in this beautiful book by the Scotto Sisters - food writers Marianne Comolli, Elisabeth Scotto and Michéle Carles -- who grew up in Paris, spending the summers of their childhood in the French countryside. Each Cookbook is the story of an ancient treasure trove of French regional gastronony eloquently narrated by Author Pludlowski and superbly captured in color by photographers Pierre Hussenot and Leo Meier., ISBN13: 9780002154123 ISBN10: 0002154129 Material Type: hardcover\u003c\/p\u003e","brand":"CheapBookDepot","offers":[{"title":"Default Title","offer_id":46133094711459,"sku":"01-07-24_UBD_600CA2","price":19.03,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/9227\/5107\/files\/france-the-beautiful-cookbook-authentic-recipes-regions-of-france-gastronomy-home-cuisine.jpg?v=1757955733"}],"url":"https:\/\/usedbookdepot.com\/collections\/french.oembed","provider":"Used Book Depot","version":"1.0","type":"link"}